Wednesday, November 02, 2005

Sauerkraut May Protect Women from Breast Cancer, Study Shows

PR Newswire, November 2, 2005
A new study shows the pickled cabbage may be a breast cancer protector for women. The study, presented this week at the American Association for CancerResearch's 4th annual Frontiers in Cancer Prevention Research meeting inBaltimore, Md., found that women who ate three or more servings a week ofsauerkraut -- or raw or briefly cooked cabbage -- had "significantly reducedbreast cancer risk compared to women who had one serving weekly."


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